Sunday, January 16, 2011

Green Chutney

This is one of the healthiest chutnies. It tastes very good as a main dish with rice and also as an accompaniment for curd rice.


Two cups of coriander leaves
One cup of diced radish(white or red)
Two cups of onion sliced
one spoon of pepper powder
One sp. salt
one green chilly.


Put everything in a mixie and grind it nicely.You can add little water if needed.
Put the chutney in a glass bowl and microwave for three minutes till the raw smell goes.
Chutney is ready.

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